Sweet Potato and Sautéed Kale Shepherds Pie

Sweet Potato and Sautéed Kale Shepherd's Pie

Sweet Potato and Sautéed Kale Shepherd's Pie


1 hour

Details
  • Servings:   6
  • Calories:   512
  • Protein:   19g
  •  
  • Fiber:   8g
  • Sugar:   9g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   31g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 lb ground lamb (or beef or pork)
  • 1 onion (large , diced)
  • 2 cups Frozen Vegetables, Mixed
  • 1 cup beef broth
  • 1 tbsp thyme
  • 1/2 tbsp rosemary
  • 2 tbsps chopped garlic
  • 2 lbs sweet potato (peeled, chopped)
  • 5 tbsps butter
  • 1/3 cup sour cream
  • 1 bundle kale (leaves only, chopped into 1.5" pieces)
  • salt
  • pepper
  • 2 1/2 tbsps worcestershire sauce
  • 1 tsp flour
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