Gujarati Handvo 3
Ingredients
- 3 bowl Rice
- 1 katori chana daal
- 2 tablespoon urad daal
- 500 grams bottle gourd
- 1 teaspoon ginger
- 1 teaspoon sesame seed
- as needed oil
- to taste salt
- 5-6 curry leaves
- 1 teaspoon mustard seeds
- 1/4 teaspoon asafoetida
- as needed sugar
- 6 chillies
- 1/2 spoon Baking soda
- 1 -2 dry red chillies
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