Classic Lamb Shepherds Pie recipes

Ingredients

• 1 lbs lamb loin or shoulder **see notes
• 2 TBSP worcestershire sauce
• 1/2 tsp salt
• 1/4 tsp ground black pepper
• 2 TBSP olive oil
• 2 1/4 cups carrots- diced 10 ounces
• 1 cup onion - diced 4.5 ounces
• 1/4 tsp salt
• 2 TBSP garlic - minced 0.5 ounces
• 1/2 cup red wine
• 2 TBSP butter
• 2 TBSP all purpose flour
• 1 cup beef stock
• 1 cup frozen peas
• 2 tbsp fresh tarragon ** see notes
• 2 lbs Yukon Gold potatoes - chopped 6 - 8 medium potatoes
• 2 lbs Yukon Gold potatoes - chopped 6 - 8 medium potatoes
• 1/2 cup milk
• 2 TBSP half & half
• 1/2 tsp salt (divided)
• 1/4 tsp pepper (divided)

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