Ingredients
- Nonstick cooking spray, for spraying the bowl
- 3 pints cherry chocolate chip ice cream, softened
- 3 pints mint chocolate chip ice cream, softened
- 3 pints chocolate chocolate chip ice cream, softened
- 1/2 of a 10-inch angel food cake, cut into 1/2-inch slices
- 4 large egg whites
- 1/4 teaspoon cream of tartar
- 3 tablespoons sugar
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