Vegetarian Chopped Liver

Vegetarian Chopped Liver

Vegetarian Chopped Liver

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   232
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • kosher
Comments
Ingredients
  • 2 hard boiled eggs
  • 1 medium-large onion (I prefer sweet, like Vidalia or Maui)
  • 10 ounces frozen french-style green beans
  • 3/4 cup walnuts
  • oil (either olive or canola)
  • salt & pepper to taste
Instructions

Vegetarian Chopped Liver serves 4 original recipe by Food52.

View original preparation instructions

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