Green Moong dal dosa
Ingredients
- 1 cup heaped green moong dal
- 3 tablespoons white rice (raw)
- 2 green chili’s
- 1 teaspoon ginger garlic paste
- 1/2 teaspoon cumin seeds
- Water as required to adjust the consistency of the batter like regular dosa
- 1 teaspoon salt
- Oil to drizzle while preparing dosa
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