The Ultimate Roast Beef Deli Sandwich

Ingredients

• 2 slices seeded wholemeal or rye bread,
• 115 g very thinly sliced roast beef (I used topside, medium rare)
• 75 g sauerkraut,
• Salt and pepper to season
• 30 g light mayo,
• 10 g ketchup,
• 1 tsp sriracha sauce,
• 30 g finely chopped dill pickle,
• Salt and pepper to season

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