Veg Pepper Masala

Veg Pepper Masala

Veg Pepper Masala

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   156
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 4 Medium Onion
  • 7-8 Cashews
  • 2-3 Garlic Pods
  • 4 Green Chillies
  • 3 Cloves
  • 1/2 Inch Cinnamon
  • 1 Cardamom
  • 1 Cup Blanched and Pureed Spinach
  • 2 cups Boiled Mix Vegetables (Beans, Peas, Corn, Carrot)
  • 1 Teaspoon Amchur Powder
  • 2 Teaspoon Black Pepper Powder
  • to taste Salt
Instructions

Veg Pepper Masala serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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