Tomato “marmalade”

Tomato “marmalade”

Tomato “marmalade”

By Cookpad Spain
3 hours

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Details
  • Servings:   2
  • Calories:   140
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   23g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 250 grams baby tomatoes
  • 2 TS red wine vinegar
  • 2 TS apple cider vinegar
  • Salt flakes
  • 1 ts ginger powder
  • 3 shallots
  • 3 TS brown sugar
  • 2 TS honey
  • 1 TS Shiraz wine jelly (optional)
Instructions

Tomato “marmalade” serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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