Ragi Savoury Pan Cake

Ragi Savoury Pan Cake

Ragi Savoury Pan Cake


Serves 2

Details
  • Servings:   2
  • Calories:   612
  • Protein:   22g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   104g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   desserts, condiments and sauces
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Cuisine
  • american
Ingredients
  • 2 Cup ragi / nachni flour
  • 1/2 Cup curd
  • 1 grated onion
  • 1 grated cucumber
  • 1 teaspoon Green Chilli paste
  • to taste Salt
  • as needed Oil or butter for shallow frying
  • 1/2 teaspoon Baking soda
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