Slow Cooker Old Fashioned Chicken and Dumplings

Ingredients

• 3 pounds boneless, skinless chicken thighs , trimmed
• Salt and pepper
• 3 tablespoons vegetable oil
• 2 onions , chopped fine
• 2 celery ribs , sliced ¼ inch thick
• 2 carrots , peeled and cut into ¼-inch pieces
• 1/4 cup all-purpose flour
• 4 garlic cloves , minced
• 1 tablespoon tomato paste
• 1 tablespoon minced fresh thyme or 1 teaspoon dried
• 4 cups chicken broth , plus extra as needed
• 1/2 cup dry white wine
• 2 bay leaves
• 1 cup frozen peas , thawed
• 1 3/4 cups (8¾ ounces/298 grams) all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup whole milk
• 4 tablespoons unsalted butter , melted

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