Gazpacho

Gazpacho

Gazpacho


15 minutes

Details
  • Servings:   4
  • Calories:   312
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Ingredients
  • 3-4 hard boiled eggs (chopped (omit for vegan version))
  • 1 English cucumber (peeled and chopped)
  • 1 onion (chopped)
  • 2 pounds tomatoes (peeled)
  • 1 small green pepper (thinly sliced)
  • 2-3 teaspoons oregano
  • salt (pepper to taste)
  • small piece of day old French baguette
  • 1-2 cloves garlic (minced)
  • 3/4-1 cup water
  • 1/4-1/2 cup olive oil
  • 2 tablespoons white vinegar
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