Gazpacho
Ingredients
- 1 pound tomatoes
- 1/2 green bell pepper (or one Italian green pepper)
- 1 large garlic clove
- 1/3 English cucumber
- 1 slice white bread (stale)
- 3 tablespoons extra virgin olive oil
- 2 tablespoons white wine vinegar
- 2 tablespoons water (cold)
- 1/2 teaspoon salt (more to taste)
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