Rosemary roast chops potatoes

Rosemary roast chops & potatoes

Rosemary roast chops & potatoes

By BBC Good Food
40 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   897
  • Protein:   38g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   25g
  • Fat Total:   62g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
Comments
Ingredients
  • 3 tbsp olive oil
  • 8 lamb chop
  • 1kg potatoes, chopped into small chunks
  • 4 rosemary sprigs
  • 4 garlic cloves, left whole
  • 250g cherry tomatoes
  • 1 tbsp balsamic vinegar
Instructions

Rosemary roast chops & potatoes serves 4 original recipe by BBC Good Food.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments