Wilted red cabbage with ham hock

Wilted red cabbage with ham hock

Wilted red cabbage with ham hock

By BBC
Serves 4

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Details
  • Servings:   4
  • Calories:   327
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 egg yolk
  • 1 tbsp Dijon mustard
  • 50ml/2fl oz walnut vinegar
  • 100ml/3½fl oz vegetable oil
  • salt and freshly ground black pepper
  • ½ red cabbage, finely sliced
  • ½ cooked ham hock, shredded
Instructions

Wilted red cabbage with ham hock serves 4 original recipe by BBC.

View original preparation instructions

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