Chocolate delice
Ingredients
- 100 g Crust base digestive biscuits / graham crackers
- 20 g unsalted butter melted
- 30 g (2 tbsp) Dark chocolate mousse water
- 3 g (1 tsp) Agar Agar powder
- 100 g dark chocolate chopped small
- 60 g milk
- 90 g whipping cream
- (1 tbsp) granulated sugar
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