Simple Sushi Recipe

Simple Sushi Recipe

Simple Sushi Recipe


40 minutes

Details
  • Servings:   4
  • Calories:   424
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   81g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 cup sushi rice
  • 1 cup brown rice
  • 3 cups water
  • 2 tbsp rice vinegar
  • ½ tbsp sugar
  • ½ tbsp soy sauce
  • ¼ cup horseradish
  • Drop of green food coloring
  • 1 can tuna, drained
  • 2 dill pickles, sliced into strips
  • ½ cucumber, cut into thin strips
  • 1 carrot cut into matchsticks
  • 1 red pepper, seeds removed and cut into matchsticks
  • 4 sheets of nori paper
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