Creamy Potato Corn Chowder

Name: Creamy Potato Corn Chowder
Ingredients: 4 slices bacon, cut into smaller pieces (use kitchen shears to make small slices); 1 medium onion, diced; 4 small stalks celery, chopped (if really big use 2); 1 tsp minced garlic; 1 tsp salt; 1/2 tsp thyme; 1/4 tsp paprika; 1/4 tsp black pepper; 5 cups low sodium chicken broth; 4 large russet potatoes, peeled and cubed into bite sized pieces; 3 cups frozen sweet corn; 3/4 cup whole milk; 2 tbsp corn starch; cheddar cheese, green onions and bacon for garnish