3 Cheese Corn Chowder

Ingredients

• 4 strips thick cut bacon, chopped
• 1 C. (1 small) chopped yellow onion
• 2 C. (2 medium) peeled and diced yellow potatoes
• 2 C. (2 small) sliced carrots
• 1 ½ C. (1 medium) diced sweet red pepper
• 1 clove garlic, peeled and minced
• 4 C. frozen corn, thawed
• 2 ½ C. (20 oz.) low sodium chicken broth
• 4 ½ C. 2% milk
• ½ C. all purpose flour
• ½ tsp. ground dry mustard
• ½ tsp. kosher salt
• ¼ tsp. black pepper
• ¼ tsp. red pepper flakes
• 1 C. freshly shredded sharp cheddar cheese
• 1 C. freshly shredded Monterrey Jack cheese
• 1 C. freshly shredded Parmesan cheese

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