Stew vs Soup vs Chowder

Stew vs Soup vs Chowder

Stew vs Soup vs Chowder


30 minutes

Details
  • Servings:   4
  • Calories:   477
  • Protein:   13g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   35g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 slices bacon (chopped)
  • 1 onion (chopped)
  • 2 cloves garlic (minced)
  • 2 cups chicken broth
  • 1 cup water
  • 2 cups diced potatoes
  • 1 cup corn kernels
  • 1 cup heavy cream
  • Salt and pepper (to taste)
  • Chopped fresh parsley (for garnish)
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