Ingredients
- 3 cups Corn (Frozen Or Canned Both Work Great!)
- 2 cups Potatoes, Diced (I Prefer Red New Potatoes, But Any Work Fine)
- 2 Tablespoons Butter
- ¼ cups Onion, Diced
- ½ teaspoons Salt (or More To Taste)
- ⅛ teaspoons Black Pepper
- 1-½ cup HOT Water (chicken Broth Is Wonderful Too!)
- 2 cups Hot Milk
- 2 Tablespoons Flour, Mixed With 3 Tablespoons Cool Water.
- Sliced Green Onions, For Garnish
- Shredded Cheddar Cheese For Garnish
- _____
- OPTIONAL ADD-INS:
- 1 cup Diced Cooked Ham
- 6 slices Bacon Cooked Crisp And Crumbled
- ⅛ teaspoons Cayenne Pepper (Adds A Wonderful Zing!)
Personal Notes
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