Crock Pot Corn Chowder
Ingredients
- 10 ears fresh corn
- 2 1/2 cups chicken broth
- 1 carrot, peeled and diced
- 2 medium russet potatoes, peeled and chopped
- 1 sweet onion, peeled and chopped
- 3 garlic cloves, smashed
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 3 thyme sprigs or 1/2 teaspoon dried thyme
- 2 tablespoons butter, cut into slivers
- 1 cup heavy cream
- 4 slices thick cut bacon, cooked and crumbled
- sliced green onions
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