Brazilian Seafood Stew Moqueca Baiana
Ingredients
- 1 lb white fish fillets ((500g) (tilapia, halibut, swordfish, cod))
- 1 lb raw shrimp, peeled and deveined ((500g))
- 1 lime ((about 4 Tbsp. of juice))
- 5 garlic cloves, minced
- 2 Tablespoons olive oil
- 1 small onion
- 1 green bell pepper
- 2 tomatoes ((Roma tomatoes are great))
- 13.5 fl. oz. coconut milk ((400ml))
- 1½ Tablespoon red palm oil (Dendê oil)
- 1/2 bunch of cilantro, roughly chopped
- 1 chili pepper ((optional))
- 1½ teaspoon salt ((or adjust to your liking))
Instructions
Brazilian Seafood Stew (Moqueca Baiana) serves 6 original recipe by simplelivingrecipes.com.
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