Potato And Sausage Chowder Recipe
Ingredients
- 1 tablespoon olive oil
- 400 g (6 links) smoked beef sausage, chopped
- 1 onion, diced
- 2 stalks celery, chopped
- 2 carrots, chopped
- 2 cloves garlic, minced
- ½ teaspoon dried thyme
- 3 tablespoons flour
- 750 ml (3 cups) chicken or vegetable broth
- 2 bay leaves
- 100 g (½ cup) wild rice
- 3 medium potatoes, peeled and diced
- 375 ml (1½ cups) cream or half-and-half
- Salt to taste
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