Seafood Chowder Under Pressure

Seafood Chowder Under Pressure

Seafood Chowder Under Pressure


20 minutes

Details
  • Servings:   6
  • Calories:   342
  • Protein:   28g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   14g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 8 -10 slices turkey bacon, diced
  • 1 sweet onion, diced
  • 3 -5 garlic cloves, minced
  • 1/2 red bell pepper, finely diced
  • 1/2-1 stalk celery, finely diced
  • 2 red potatoes, diced
  • 13 ounces minced clams, juice reserved
  • 1 (6 ounce) can crab, juice reserved
  • 1 -2 white fish fillet, in chunks (I used catfish)
  • salt and pepper
  • 4 sprigs fresh thyme
  • 3 bay leaves
  • 3 1/2 cups liquid
  • 2 cups cream or 2 cups half-and-half
  • Old Bay Seasoning
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