One Pot Cauliflower Chowder

One Pot Cauliflower Chowder

One Pot Cauliflower Chowder


42 minutes

Details
  • Servings:   5
  • Calories:   254
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 3-4 Slices Bacon (chopped in small pieces)
  • 1 Tablespoon Unsalted Butter
  • 1 Tablespoon Olive Oil
  • ½ Yellow Onion (diced)
  • 2 Carrots (diced)
  • 2 Stalks of Celery (diced)
  • 1 Head Cauliflower (chopped)
  • 2 teaspoons Garlic
  • ¼ teaspoon Dried Thyme
  • 3 Tablespoons Flour
  • ½ Cup Vegetable Broth
  • 3 Cups Low Fat Milk
  • Salt and Pepper ( to taste)
  • 1 Bay Leaf
  • Cheddar Cheese (grated, if desired for serving)
  • Fresh Parsley (for garnish)
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