Irish Potato Chowder Recipe
Ingredients
- 7 tablespoons butter (divided)
- 7 tablespoons flour
- 1 cup chopped onion
- 2/3 cup diced carrots
- 2/3 cup diced celery
- 1 teaspoon dried basil
- 1 teaspoon dried parsley
- 1 teaspoon freeze-dried chives
- 4 cups vegetable or chicken stock
- 5 cups peeled. diced potatoes
- 3 cups milk
- 1/2 cup sour cream
- 1/8 - 1/4 teaspoon hot pepper sauce
- salt and ground white pepper to taste
- Optional: fresh herbs for garnish (I used copped chives)
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