Corned Beef and Cabbage Chowder

Corned Beef and Cabbage Chowder

Corned Beef and Cabbage Chowder


Serves 10

Details
  • Servings:   10
  • Calories:   271
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • * 1 tbsp olive oil
  • * 1 large onion, chopped
  • * 3 medium carrot, diced
  • * 3 cup of potato, peeled and
  • * 1 tsp salt
  • * 26 oz beef broth
  • * 1/4 cup butter
  • * 1/4 cup flour
  • * 2 cup milk
  • * 3 cup of cooked corned beef, diced
  • * salt and pepper to taste
  • * 1 to 2 cup of dubliner cheese, shredded
  • * 1/4 of a head of cabbage, shredded
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