Ham and Potato Corn Chowder
Ingredients
- 2 tbsp butter (or oil if preferred)
- 1 medium onion (diced)
- 2 medium carrots (diced)
- 2 celery stalks (diced)
- 3 cloves garlic (minced)
- 1 tsp dried thyme
- 3 tbsp all-purpose flour
- 4 cups chicken broth (or ham broth if available)
- 2 cups milk (whole preferred)
- 3 cups Yukon Gold potatoes (peeled and diced)
- 2 cups diced ham (not too salty)
- 1½ cups corn kernels (fresh, frozen, or canned)
- Salt (to taste)
- Black pepper (to taste)
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