Ham Chowder with Potato and Corn recipes

Ham Chowder with Potato and Corn recipes

Ham Chowder with Potato and Corn recipes

By orwhateveryoudo.com
40 minutes

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Details
  • Servings:   5
  • Calories:   824
  • Protein:   36g
  •  
  • Fiber:   3g
  • Sugar:   16g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   31g
  • Fat Total:   59g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • ½ cup butter
  • ⅓ cup flour
  • 1 quart chicken broth
  • 2 cups half and half
  • 3 cups diced potatoes
  • 1 cup corn (frozen or drained canned corn)
  • 2-3 cups diced Zaycon ham
  • 1 cup shredded colby jack cheese
  • ¼ - ½ teaspoon salt
  • ½ teaspoon onion powder
  • ⅛ teaspoon pepper
Instructions

Ham Chowder with Potato and Corn recipes serves 5 original recipe by orwhateveryoudo.com.

View original preparation instructions

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