Corn and Potato Chowder Recipe
Ingredients
- 1/4 cup butter
- 2 celery ribs (chopped)
- 2 medium carrots (sliced)
- 1 medium green pepper (chopped)
- 1 medium onion (chopped)
- 1/4 cup all-purpose flour
- 1 teaspoon curry powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup 2% milk (or whole )
- 1 32 oz. chicken broth
- 1 pound potatoes (about 2 medium, peeled and cubed)
- 1 15 oz. whole kernel corn (, drained)
- 2 cups shredded cheddar cheese
- 1 tablespoon fresh parsley (minced )
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