New England Corn Chowder with Bacon
Ingredients
- 1 lb chopped bacon
- 3 cups diced onions
- 1 cup diced celery
- 3 cups canned sweet corn (drained and rinsed)
- 4 tablespoon butter
- 3/4 cup all-purpose flour
- 2 cups chicken stock
- 3 cups heavy cream
- 1 teaspoon Old Bay seasoning
- 2 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon fresh thyme leaves
- 2 cups small diced potatoes
- 2 tablespoon Tabasco sauce
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