The Best Frogmore Chowder Recipe

Name: The Best Frogmore Chowder Recipe
Ingredients: 1 tablespoon olive oil; 1 large diced onion (approximately 2 cups); 2 cups diced celery; 2 cups fresh or frozen corn, defrosted; 1 1/2 cups dry white wine; 1 teaspoon fresh thyme leaves; 1/2 cup flour; 4 1/2 cups clam juice (you can use bottled); 2 cups heavy cream; Kosher salt; 2 cups fingerling potatoes, chopped (12 ounces); 4 links cooked kielbasa sausage, cut into 1/4 inch slices; 1 pound raw shrimp, peeled and deveined (21-25); 2 teaspoons chili crunch or chili oil; Chopped chives for garnish