Sweet Potato Corn Chowder

Sweet Potato Corn Chowder

Sweet Potato Corn Chowder


1 hour 20 minutes

Details
  • Servings:   8
  • Calories:   252
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 3 slices bacon, coarsely chopped
  • 1 cup onion, coarsely chopped
  • 1 cup red pepper, coarsely chopped
  • 1 cup leek, coarsely chopped
  • 1 teaspoon fresh thyme or 1⁄2 teaspoon dried thyme leaves
  • 1 teaspoon fresh marjoram, chopped or 1⁄2 teaspoon dried marjoram
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon black pepper, freshly ground
  • 2 medium sweet potatoes, peeled, cut into 1/2 inch chunks (1 lb.)
  • 1 cup fresh corn or 1 cup frozen corn
  • 6 cups chicken broth
  • 3 cups water, divided use
  • 2 teaspoons cornstarch
  • 1⁄2 cup half-and-half or 1⁄2 cup milk
  • 2 cups cooked chicken, cut in chunks
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