Slow Cooker Split Pea And Ham Chowder

Name: Slow Cooker Split Pea And Ham Chowder
Ingredients: 1 bag (1 pound) yellow split peas, sorted and rinsed; 1 can (11 ounces) Green Giant® SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, drained; 1 3/4 cups Progresso® chicken broth (from 32-ounce carton); 2 medium carrots, sliced (1 cup); 1 medium stalk celery, diced (1/2 cup); 3 cups water; 1 cup diced fully cooked ham; 1 cup frozen cubed southern-style hash brown potatoes, thawed; 1 teaspoon dried marjoram leaves; 1 teaspoon onion powder; 1 teaspoon salt; 1/4 teaspoon red pepper sauce