Slow Cooker Corn and Potato Chowder
Ingredients
- 1 pound potatoes ((red, white or gold - your choice))
- 16 ounces bag frozen sweet corn kernels
- 1/4 cup flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon thyme ((depending on how much of the flavor you like))
- 4 cups vegetable broth
- 2 tablespoons butter (for later)
- 1 cup heavy cream (for later)
- salt and pepper (for later)
- chopped parsley for garnish (optional)
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