Crock Pot Chicken Corn Chowder
Ingredients
- 2 tablespoons butter
- 1 1⁄2 lbs chicken tenders or 1 1⁄2 lbs boneless skinless chicken breasts, cut into 1/2-inch cubes
- 1⁄2 cup chopped onion
- 2 celery ribs, sliced
- 4 carrots, sliced
- 2 cups frozen corn kernels
- 2 (10 3/4 ounce) cans cream of potato soup
- 1 1⁄2 cups chicken broth
- 1 teaspoon dried dill weed
- 1⁄2 cup half-and-half
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