Cajun Shrimp and Corn Chowder
Ingredients
- 4 oz pancetta (cubed)
- 1 stick celery (diced)
- 1 large carrot (diced)
- 1 small yellow onion (diced)
- 1 poblano pepper (diced)
- 3 cloves garlic (minced)
- ½ cup all-purpose flour
- 2 15.5 oz cans whole kernel sweet corn
- 3 medium yellow potatoes
- 4 cups chicken broth
- ¾ cup heavy cream
- 1 lb shrimp (peeled, deveined, tails removed)
- olive oil
- 1 tsp smoked paprika
- ½ tsp sweet paprika
- ½ tsp dried oregano
- ½ tsp thyme
- ¼ tsp onion powder
- ¼ tsp garlic powder
- ½ tsp cayenne pepper
Organization Tags
Tags easily organize your Recipe Library
Comments