Creamy Gnocchi Corn Chowder

Name: Creamy Gnocchi Corn Chowder
Ingredients: 4-6 slices bacon (chopped); 1-2 tablespoons olive oil; 1/2 cup diced onion; 2-3 cloves garlic (minced); 1 red bell pepper (seeded and diced); 1 teaspoon dried thyme; 1 teaspoon dried basil; 1/2 teaspoon crushed red pepper flakes; Salt and pepper (to taste); 2 tablespoons butter; 2 tablespoons flour; 4-6 cups chicken broth; 1 1/2 cups heavy cream; 2 cups fresh or frozen corn kernels; 16 oz. potato gnocchi; 1/2 cup grated Parmesan cheese; Chopped green onions (for garnish)