Thai beef stir fry

Thai beef stir-fry

Thai beef stir-fry

By BBC Good Food
10 minutes

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Details
  • Servings:   4
  • Calories:   300
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
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Ingredients
  • 2 tbsp vegetable oil
  • 400g beef strips, or steak cut into thin strips
  • 1 red chilli, deseeded and finely sliced
  • 2 tbsp oyster sauce
  • handful basil leaves
Instructions

Thai beef stir-fry serves 4 original recipe by BBC Good Food.

View original preparation instructions

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