Chicken Corn Chowder With Popovers
Ingredients
- 1 pound skinless, boneless chicken breast
- 4 tablespoons butter
- 3 cups corn
- 1 large yellow onion
- 6 ribs celery
- 2 large carrots
- 3 medium potatoes
- 1 1/2 quarts chicken broth
- 1 cup cream
- fresh italian parsley
- 2 large eggs
- 1 cup milk
- 1 cup sifted all purpose flour (gluten-free folks, try Pamelas bread mix)
- 1/2 teaspoon salt ( no need to add if you use Pamelas)
- 1 teaspoon safflower oil
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