Vegan Corn Chowder With Green Chile
Ingredients
- 4 ears fresh corn
- 1 4 oz can diced green chiles
- 1 tablespoon extra virgin olive oil
- 1 14 oz can of coconut milk (light or full fat can be used)
- 1 celery rib (diced)
- 1 medium onion (chopped)
- 2 small Russet potatoes (peeled and chopped)
- 1 red bell pepper (chopped)
- 2 1/2 cups vegetable broth
- salt and pepper (to taste)
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