JFKs New England Fish Chowder

JFK's New England Fish Chowder

JFK's New England Fish Chowder

By food.com
50 minutes

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Details
  • Servings:   6
  • Calories:   525
  • Protein:   36g
  •  
  • Fiber:   7g
  • Sugar:   13g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 2 lbs haddock
  • 2 ounces diced salt pork
  • 2 onions, sliced
  • 4 large potatoes, diced
  • 1 cup chopped celery
  • 1 bay leaf, crumbled
  • 1 quart milk
  • 2 tablespoons butter
  • 1 teaspoon salt
  • 1⁄8 teaspoon fresh ground black pepper
Instructions

JFK's New England Fish Chowder serves 6 original recipe by food.com.

View original preparation instructions

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