Italian Sausage and Corn Chowder

Italian Sausage and Corn Chowder

Italian Sausage and Corn Chowder


1 hour

Details
  • Servings:   6
  • Calories:   590
  • Protein:   22g
  •  
  • Fiber:   4g
  • Sugar:   15g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   39g
  •  
  • Dish:   soup
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Cuisine
  • american
  • italian
Ingredients
  • 1 pound Italian Sausage (hot Or Sweet)
  • 1 whole Medium Onion, Chopped
  • 4 cloves Garlic, Minced
  • ¼ cups Flour
  • 2 cups Chicken Broth
  • 4 cups Half-and-half
  • ¾ teaspoons Dried Thyme
  • 1 teaspoon Dried Basil
  • ½ teaspoons Dried Marjoram
  • ½ teaspoons Dried Oregano
  • ¼ teaspoons Red Pepper Flakes
  • 1 whole Red Bell Pepper, Diced
  • ⅓ cups Celery Finely Chopped
  • ⅓ cups Carrot, Shredded
  • 2 whole Medium Potatoes, Peeled And Cut Into 1 Inch Dice, About 2 Cups
  • 1-½ cup Corn
  • ½ teaspoons Kosher Salt
  • ¼ teaspoons Pepper
  • 2 Tablespoons Fresh Parsley, Minced
  • 4 whole Green Onions, Sliced, For Garnish
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