Vegan Corn Chowder Coconut Milk
Ingredients
- 1 tablespoon of oil
- 3 cloves garlic (chopped)
- ½ of a yellow onion (chopped)
- 1 teaspoon of powdered turmeric
- 1 inch of fresh ginger (peeled & chopped)
- 2 ears of corn, de-kerneled (save the cobs)
- 1 can of coconut milk
- 2-3 cups of water (as needed)
- ½ teaspoon of sugar
- ¾ teaspoon of salt
- 1 pinch of cayenne or black pepper ( as desired)
- 2 Tablespoons of basil (chopped (Thai basil if available))
- Juice of 2 limes (roughly 1 to 2 teaspoons)
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