Creamy Shrimp and Corn Chowder
Ingredients
- 6 slices bacon
- 1 pound shrimp (peeled and deveined)
- 2 tablespoons butter
- 4 cloves garlic (minced)
- 1 onion (medium)
- 2 stalks celery (diced)
- 1 carrot (large, diced)
- 1 tablespoon old bay
- 1/4 cup scallions (diced)
- 3 tablespoons flour
- 3 cups chicken broth
- .5 cup heavy cream
- 1 potato (medium, diced)
- 1 can cream corn
- 3 cups frozen corn (or fresh)
- 2 bay leaves
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