Slow Cooker Potato Corn Chowder
Ingredients
- 6 slices bacon
- 32 oz bag frozen shredded hash brown potatoes
- 2 large potatoes (peeled and cut in chunks)
- 1 small onion (chopped)
- 1 cup corn (canned, frozen or fresh)
- 1/2 tsp thyme
- 1/2 tsp white pepper
- 5 cups chicken stock
- 8 oz cooked bratwurst or smoked sausage (optional)
- 1/2 cup flour
- 2 cups half-and-half
- 2 cups shredded extra-sharp cheddar
- Salt to taste.
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