New England No Clam Chowder

Name: New England No Clam Chowder
Ingredients: 1 cup whole raw cashews; 2 teaspoons extra-virgin olive oil; 1 cup diced yellow onion; 1 cup thinly sliced carrot; 1 cup thinly sliced celery; Celtic Sea Salt; ¼ pound of oyster mushrooms, chopped (shiitake ok as well); 1 teaspoon minced fresh thyme; 1 bay leaf; 1 cup of white wine; 1 cup diced red potatoes; 4 cups of vegetable stock; 2 cups of unsweetened almond milk; 1 tablespoon of nutritional yeast; 1 tablespoon of seaweed powder; 6 strips of tempeh bacon, roughly chopped*