Breakfast Pockets

Breakfast Pockets

Breakfast Pockets


40 minutes

Details
  • Servings:   4
  • Calories:   583
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   39g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 slices bacon
  • 2 tbsp. butter, divided
  • 6 eggs
  • 3 tbsp. milk
  • 1 tbsp. Chopped chives
  • 1 tube crescent dough
  • 1 1/2 c. shredded Cheddar
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