Fresh Corn and Chicken Chowder recipes

Name: Fresh Corn and Chicken Chowder recipes
Ingredients: 1/4 lb thick-cut bacon (about 3 strips of thick-cut bacon); 1 cup finely diced yellow onion; 3/4 cup finely diced red bell pepper; 1 tablespoon freshly minced garlic; 2 tablespoons all-purpose flour; 32 ounces of Swanson Chicken Broth; 4 cups of finely diced potatoes (I used 4 Yukon Gold potatoes); 1 1/2 cups shredded carrot; 2 to 3 cups fresh corn cut from the cob (I used 4 ears of corn); 1 cup half & half; 1 teaspoon fresh thyme leaves; Pinch of cayenne pepper; 2 cups of diced rotisserie chicken; salt; black pepper; shredded cheddar cheese; chopped cilantro